We tested the sushi options in and around Hawthorn East so you do not have to guess. These are the spots that actually deliver – ranked by food quality, value, and consistency.
Quick stats: 4 sushi restaurants within easy reach | Price range: $12-35 per person | Best for: edamame
The Rankings
1. Ocean Sushi
Rating: 4.2/5 | Price: $26-36 per person | Best for: edamame
A local favourite that consistently delivers. Usually no wait on weeknights.
What to order: hand rolls and dragon rolls Skip: nothing, it is all solid
2. Sashimi Bar
Rating: 4.1/5 | Price: $19-29 per person | Best for: hand rolls
A local favourite that consistently delivers. Queue on weekends – arrive early or order ahead.
What to order: dragon rolls and edamame Skip: the dessert menu – stick to mains
3. Fish Market Sushi
Rating: 4.3/5 | Price: $23-33 per person | Best for: sashimi
Worth the trip if you are in the area. Queue on weekends – arrive early or order ahead.
What to order: nigiri and edamame Skip: nothing, it is all solid
4. Roll House
Rating: 4.4/5 | Price: $33-43 per person | Best for: dragon rolls
Worth the trip if you are in the area. Usually no wait on weeknights.
What to order: edamame and hand rolls Skip: the dessert menu – stick to mains
Price Comparison
| Venue | Avg Per Person | BYO | Delivery |
|---|---|---|---|
| Ocean Sushi | $31 | Yes | No |
| Sashimi Bar | $31 | No | Yes |
| Fish Market Sushi | $30 | Yes | No |
| Roll House | $20 | Yes | Yes |
What to Know Before You Go
- Best night to visit: Thursday-Friday for fresh prep
- Booking recommended? Walk-in usually fine
- Parking: Street parking available
- Dietary options: Check with venue for specific dietary needs
Missing Something?
If we have missed a great sushi spot in Hawthorn East, let us know. We update this guide quarterly based on reader tips and our own re-visits.
For more dining options, check our Hawthorn East best restaurants guide or Hawthorn East cheap eats.
All venues visited and verified in 2026. Prices and hours may change. Check venue directly before visiting.
