Updated March 2026 | 6 places tested | Ethan Cross reporting

Late-Night Food in St Kilda: Where to Eat After Midnight

The sun goes down over St Kilda Beach, the Luna Park mouth grins at nobody, and suddenly you’re starving. It’s 11pm on a Friday and the only thing standing between you and regret is finding decent food after the last tram rattles away down Fitzroy Street.

Here’s the thing about St Kilda after dark — it’s not the CBD. You’re not drowning in 24-hour dumpling houses and late-night ramen joints. But what this beachside suburb lacks in sheer volume, it makes up for in character. The Fitzroy Street strip still hums well past midnight. The Espy keeps multiple levels of food and drink rolling until the small hours. And scattered across the backstreets between Acland and Barkly, there are spots that have been feeding post-gig crowds since before some of those punters were born.

We hit six spots across three Friday and Saturday nights in February and early March 2026. Arrived hungry, left full, and took notes. Here’s what’s worth your late-night dollar.

1. Louey’s Bar & Kitchen (inside The Espy)

Address: 11 The Esplanade, St Kilda VIC 3182 Hours: Wednesday–Sunday, 12pm–late Price range: Share plates $18–$35, cocktails $20–$24 Best for: Groups wanting a proper sit-down meal with atmosphere

The neon-drenched Italian-American diner tucked inside the Hotel Esplanade is the best late-night dining option St Kilda has right now, full stop. Louey’s isn’t trying to be a quick kebab stop — it’s red leather booths, a disco ball spinning overhead, and a menu built for sharing over several rounds of drinks.

The meatball sub ($22) is dense and punchy, slathered in a tomato sauce with real depth. The fried chicken parm ($28) doesn’t reinvent anything but executes it sharply. And the arancini ($18 for four) hit the brief when you’ve had two cocktails and need carbs immediately.

On Friday and Saturday nights, Louey’s runs a late-night bottomless option at $90 per person — three hours of share plates and drinks with DJs spinning from 7pm. It’s designed to keep you on the premises, and it works.

The kitchen runs until last orders around 11:30pm most nights, sometimes later on weekends depending on crowd. Arrive by 10:45pm and you’ll still get fed. After that, it’s bar snacks territory.

Verdict: St Kilda’s most polished late-night option. Worth the slight wait for a table on weekends.

2. Kebab Hut

Address: 167A Fitzroy Street, St Kilda VIC 3182 Hours: Daily, until approximately 3am (later on weekends) Price range: $8–$18 per meal Best for: The post-gig walk home, solo or paired

Fitzroy Street wouldn’t be Fitzroy Street without the kebab shops, and Kebab Hut has been doing reliable Turkish food on the strip for years. It’s not reinventing the wheel — it’s a window-service operation with a vertical spit and a flat grill — but at 1:30am when you’ve just left a gig at the Espy or bailed from a bar on Acland Street, it’s exactly what you need.

The mixed kebab plate ($17) is the play: lamb and chicken off the spit, rice, salad, and enough garlic sauce to strip paint. If you’re after something lighter, a standard lamb kebab roll runs $12 and comes wrapped tight enough to eat while walking back toward Carlisle Street.

The pide combos ($15) are underrated — the cheese and spinach version holds up well and travels better than you’d expect.

Staff are fast and don’t care that you’re slightly delirious. There’s zero pretension, which is exactly the vibe at 2am.

Verdict: The reliable backbone of St Kilda late-night eating. Not glamorous, never disappointing.

3. Mya Tiger (inside The Espy)

Address: Level 5, 11 The Esplanade, St Kilda VIC 3182 Hours: Thursday–Sunday, 5:30pm–late (kitchen closes around 10:30pm, bar snacks available later) Price range: Share plates $16–$38, banquet $69 per person Best for: A late dinner that feels like an event

Mya Tiger sits above Louey’s in the same building — a Cantonese restaurant inspired by the gold rush-era cook-shops that once lined St Kilda’s streets. The setting is spectacular: ornate staircase, glittering chandelier, and bay views that make a $22 cocktail feel justified.

The dumpling selection is the standout. Har gow ($16) arrives translucent and plump, and the pork and prawn wontons in chilli oil ($18) have enough kick to sober you up. The Peking duck ($38 for half) is a splurge, but if you’re here with a group splitting a banquet, the per-head cost drops fast.

The kitchen officially wraps up around 10:30pm on most nights, which makes Mya Tiger more of a “late dinner” than a “midnight meal” spot. But the cocktail bar stays open later, and you can sometimes still get dumplings if the kitchen hasn’t fully closed down.

If you’re planning ahead, their yum cha service (weekends) is genuinely excellent and draws crowds from across Melbourne.

Verdict: Arrive by 9:30pm for the full experience. Gorgeous food in a venue that feels like another era.

4. Pars Kebab

Address: 25 Fitzroy Street, St Kilda VIC 3182 Hours: Daily, until approximately 2am–3am Price range: $10–$20 per meal Best for: Persian-influenced kebabs at the budget end

Pars Kebab sits at the Fitzroy Street end closest to the beach, which means it picks up foot traffic from both the strip and the foreshore. It’s a Persian-Turkish hybrid menu, which gives it a point of difference from the neighbours.

The koobideh kebab ($16) — ground lamb on a flatbread with grilled tomato and herbs — is the signature and the right call. The flavour profile is different enough from your standard doner to feel like you’ve made an actual dining decision rather than just succumbing to proximity.

Rice dishes run $15–$19 and are generous. The saffron rice here is noticeably better than what you get at most late-night kebab joints. If you want something quick, the wrap options ($10–$13) are fine, though they’re less impressive than sitting down for a plate.

The shop is small — maybe eight seats — and the decor is functional. But the food is solid, the prices are fair, and the staff have clearly been doing this for years.

Verdict: A slight step up from your standard late-night kebab. The koobideh is worth the walk.

5. St Kilda Pizza House

Address: 142 Fitzroy Street, St Kilda VIC 3182 Hours: Daily, until approximately 1am–2am (later weekends) Price range: $12–$24 Best for: Classic takeaway pizza, no fuss

St Kilda Pizza House is exactly what the name promises. No clever concept, no Instagram-friendly plating — just pizza, made quickly, priced sensibly, and available when most other kitchens have shut up shop.

The margherita ($14) is the baseline test and it passes: proper cheese coverage, a base that holds its structural integrity, and enough basil to count. The meat lovers ($21) is the late-night crowd favourite, loaded with salami, ham, and bacon. You can get it delivered through the usual apps, but pickup from Fitzroy Street is faster and saves on fees.

They also do calzones ($16–$19), which are genuinely underrated for late-night eating. A calzone travels well, eats well cold the next morning, and avoids the slice-by-slice mess that comes with standard pizza at midnight.

This isn’t gourmet pizza. It’s not trying to be. But it’s reliable, it’s open, and it’s on the strip.

Verdict: The dependable option when you want pizza and nothing complicated. Solid value.

6. Indian Mahal

Address: 190 Carlisle Street, East St Kilda VIC 3183 Hours: Daily, until approximately 11:30pm–12am Price range: $15–$28 per main Best for: A sit-down curry when you’re not quite ready to call it a night

Indian Mahal sits closer to the Balaclava end of Carlisle Street. It’s the kind of place that serves as a neighbourhood institution — families at one table, a couple recovering from a comedy show at the next, and someone who clearly just wandered in from the direction of St Kilda Beach.

The lamb rogan josh ($24) is rich without being heavy, and the naan bread ($4) has the blistered, slightly charred quality that separates good Indian restaurants from the reheated-takeaway tier. Butter chicken ($22) is crowd-pleasing as expected, and the palak paneer ($18) is the vegetarian pick worth ordering even if you eat meat.

The kitchen runs until about 11:30pm most nights, with some flexibility on weekends. It’s not a 2am joint, but for a proper sit-down meal before heading home, it fills a gap that kebab shops and pizza joints don’t.

Prices are reasonable by St Kilda standards, and portions are generous enough that you’ll likely walk out with tomorrow’s lunch packed up.

Verdict: The best sit-down curry option in the St Kilda area. Arrive before 11pm for the full menu.

Quick Reference

FAQ

What’s open latest in St Kilda? Kebab Hut and Pars Kebab on Fitzroy Street both push past 2am most nights. On weekends, Kebab Hut occasionally stays open until 4am. Everything else closes by midnight or shortly after.

Is late-night food in St Kilda safe? Fitzroy Street is well-lit and populated until late. The kebab strip between The Esplanade and Carlisle Street sees steady foot traffic. Standard late-night awareness applies — stick to the main strip rather than cutting through quieter side streets.

Any 24-hour options? Not in St Kilda proper. If you need food at 4am, you’re looking at delivery apps or heading toward the CBD. The tram 96 runs a Night Network service on weekends.

The Verdict

St Kilda’s late-night food scene in 2026 punches above what you’d expect from a beachside suburb. The Espy complex does heavy lifting with Louey’s and Mya Tiger, Fitzroy Street’s kebab strip handles the post-2am crowd, and scattered standalone spots fill the gaps. It’s not the CBD’s 3am dumpling abundance, but it’s genuine, tested, and reliably open when you need it.

Read next: [St Kilda Nightlife Guide](/st-kilda/nightlife-guide/) | St Kilda Neighbourhood Guide | St Kilda New Openings

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